Green Heart Love

  • Summer
  • Recipes
  • About
  • Contact
menu icon
go to homepage
  • Summer
  • Recipes
  • About
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Summer
    • Recipes
    • About
    • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×
    Home » Recipes

    Best Tropical Mango Smoothie without Dairy

    August 12, 2022 by Puja Verma Leave a Comment

    Glass of mango smoothie topped with cream, granola and 2 stripped straws.

    The best tropical mango smoothie made with frozen fruit and topped with a swirl of fluffy soft coconut whipped cream and sweet crunchy granola. It's vegan, gluten-free, and easily made with just 5 ingredients. This indulging mango smoothie is thick, creamy and super refreshing. The flavor combo of sweet and juicy mango with coconut cream, […]

    Hasselback Potatoes

    August 11, 2022 by Puja Verma Leave a Comment

    Hasselback potatoes with dark liquid and rosemary sprigs in white deep dish pan on a wooden surface.

    These baked hasselback potatoes are so simple to prep, but make dinner feel a little extra special! They’re crispy on the outside, tender on the inside, and brushed with a rich rosemary balsamic glaze. You only need 7 ingredients, most of which are pantry staples! With just one pan and a quick homemade sauce, these […]

    Roasted Beets and Fennel Salad with Maple Dijon Vinaigrette

    August 10, 2022 by Puja Verma Leave a Comment

    Assorted veggies in 2 layered serving plates with dressing in a mason jar.

    Roasted Beets and Fennel Salad coated with Maple Dijon Dressing is a medley of colorful vegetables served as a warm meal or as a delicious side. Its hearty, comforting and easy to make by simply using an oven. So why beets and fennel? Because both are in season (Fall and Winter)! These two are at […]

    Best Chickpea Apple Kale Salad with Avocado and Beet

    August 9, 2022 by Puja Verma Leave a Comment

    Kale salad with chickpeas, avocado slices, shredded carrots in a serving bowl with side of apple slices, chickpeas and dressing.

    This chickpea apple kale salad with avocado and beets has it all: protein, healthy fats, fiber, vitamins and minerals. Nutritious and delicious! This colorful kale salad is sweet, tangy, creamy, and crispy! The ingredients compliment each other both in terms of flavor and texture, making for an interesting bite each time. The burst of flavors […]

    Watermelon Cucumber Salad with Basil and Feta

    August 9, 2022 by Puja Verma 2 Comments

    A serving platter with watermelon cucumber salad served with basil and feta.

    Watermelon Cucumber Basil Salad with Feta - green heart love

    Maple Dijon Dressing

    August 8, 2022 by Puja Verma 4 Comments

    Maple Dijon dressing in open lid mason jar with wooden spoon in it.

    This sweet and tangy Maple Dijon Dressing is my secret weapon for turning everyday greens into crave-worthy salads. With basic pantry staples and just 5 minutes - I get the best maple dijon vinaigrette to toss into leafy greens, drizzle over roasted vegetables, or even use as a dipping sauce. It’s one of the most […]

    Miso Garlic Green Beans

    August 5, 2022 by Puja Verma Leave a Comment

    Garlic green beans in a oval serving bowl next to a cloth napkin.

    These Chinese-style Miso Garlic Green Beans with Spicy Chili Sauce are always a crowd-pleaser. They are absolutely delicious and perfect to serve as a tasty appetizer or side dish. Seasoned green beans is a staple at most Asian restaurants; yet can be paired with almost any dish. They are quick and easy to make at […]

    Moong Masoor Dal (Instant Pot)

    August 4, 2022 by Puja Verma 2 Comments

    Lentil soup in a large pot and small bowl with garnish of cilantro and lemon wedges and a side of quinoa in a bowl with small bowls of dried spices.

    Moong Masoor Dal or Yellow and Red Lentil Soup made using the instant pot. It's nutritious, flavorsome, and toddler approved. A staple in many Indian homes and its effortless to make. There are so many reasons to love moong masoor dal -- it’s completely plant-based, gluten-free, protein-packed, full of flavor, and easy to make. It's […]

    Vegan Strawberry Protein Shake

    August 4, 2022 by Puja Verma Leave a Comment

    Strawberry shake served in a glass with stripped straw.

    This Vegan Strawberry Protein Shake is the best tasting healthy treat made with just 5 plant-based ingredients. It's an instant breakfast, snack, or meal that will take you only 5 minutes to prepare, and keep you fully satisfied for a long period of time. This vegan strawberry protein shake is a quick and easy breakfast […]

    Classic Vietnamese Plum Soda

    August 4, 2022 by Puja Verma 2 Comments

    A chilled plum soda served over ice with a side of salty plums.

    This Classic Vietnamese Plum Soda is perfectly sweet, salty, and sour. It's so refreshing and gives a pleasant jolt to the senses. I'm not surprised if this is the first time a lot of you are hearing about this drink. It doesn't seem to be popular; which is a crime. Believe me when I say […]

    Lemongrass Paste

    August 3, 2022 by Puja Verma 6 Comments

    Lemongrass Paste in a bowl with fresh ingredients.

    This homemade lemongrass paste adds bold, aromatic flavor to soups, curries, and marinades. With fresh lemongrass, garlic, and green chilis, it has the perfect balance of sweet, sour, spicy, and savory. And the best part? It comes together in 15 minutes! With just a handful of ingredients and a quick blend, this lemongrass paste brings […]

    Vegan Ramen Noodles with Lemongrass Broth

    August 3, 2022 by Puja Verma 4 Comments

    Top shot of noodle soup with chop sticks in it and topped with leafy greens, tofu, and mushrooms.

    Presenting comfort food at its finest, Vegan Ramen Noodles with Lemongrass Broth. This dish hits all the indulging elements of taste: sweet, tangy & spicy. Now, I am not expert in Asian cuisine, but this Ramen Noodle Soup is definitely inspired by Thai cooking techniques. The magic is in the broth; as it should be. […]

    Pickled Beet Salad with Clementine Orange

    August 3, 2022 by Puja Verma Leave a Comment

    Beet and orange salad served on a platter with garnishing.

    Pickled Beet Salad with Clementine Orange is truly a specialty dish made with healthy whole food ingredients. It's packed with flavor and it is impressively easy to make. Quick Look: Pickled Beet Salad with Clementine Orange SUMMARIZE & SAVE THIS CONTENT ON Super greens, pickled beets, clementines oranges with soft creamy vegan cheese served with […]

    Quick Pickled Beets (Sugar-Free)

    August 3, 2022 by Puja Verma 10 Comments

    Pickled beets in an open mason jar and a small serving bowl, next to a whole beet.

    These easy quick pickled beets are one of my favorite guilt-free treats that I love to snack on straight from the jar. Sweet, tangy, crisp beets with no added sugar - ready to jazz up salads, sandwiches, or even make a vibrant side dish. If you love that punchy, zesty kick, try my Pickled Red […]

    Quick Pickled Vegetables

    August 3, 2022 by Puja Verma Leave a Comment

    Four sealed mason jars laying down on a wooden surface with different vegetables and liquid in each.

    Having quick pickled vegetables in your refrigerator is one of the most convenient pleasures. It's a brilliant solution to food preservation and it requires minimal effort. What is quick pickle? Quick Pickle is another term used for refrigerator pickles. This refers to any vegetable soaked in vinegar brine for a minimum of 24 hours before […]

    Baked Tofu Recipe

    August 3, 2022 by Puja Verma Leave a Comment

    Garnished golden tofu cubes on serving platter with chop sticks.

    This marinated baked tofu is a simple recipe that's ready in just 20 minutes (no deep frying required!). Serve these golden, crispy tofu bites with a sweet, savory dipping sauce for a perfect snack, appetizer, or protein to toss in bowls. You only need a block of tofu, a few seasonings, and about 20 minutes […]

    Maple Balsamic Glaze

    August 3, 2022 by Puja Verma Leave a Comment

    A wide open mason jar with a wooden spoon drizzling balsamic glaze over it.

    If there is anything that takes me back to Italy, it's my easy homemade balsamic glaze. With just 2 ingredients and the magical balsamic reduction process - transform balsamic vinegar and maple syrup to a sweet, tangy maple balsamic reduction glaze in under 20 minutes. I use it to drizzle over salads, roasted vegetables, fresh […]

    Green Enchiladas

    August 3, 2022 by Puja Verma 2 Comments

    Enchiladas served in green sauce with a garnish of veggies and crumbled white cheese.

    These green enchiladas feature tender corn tortillas filled with shiitake mushrooms, red onions, and spinach all covered in spicy salsa verde. Try out this 100% plant-based recipe to experience the bold, vibrant, and rich flavors inspired by Mexico. What are enchiladas? Enchiladas are one of the most widely known and consumed Mexican recipes on the […]

    Roasted Winter Veggies

    December 16, 2021 by Puja Verma Leave a Comment

    roasted winter veggies - green heart love

    A stunning mix of fall and winter vegetables (and some fruits!), roasted to perfection bringing their natural sweetness to light. This simple side dish is great for lunches, dinners, and potlucks.As the holidays roll around and the Christmas rush feels, well, very rushing, it’s nice to have a go-to recipe that’s simple yet satisfying. And […]

    Vegan Asparagus Soup

    August 5, 2021 by Puja Verma Leave a Comment

    roasted asparagus pineapple soup - green heart love

    This vegan asparagus soup is a creamy, vibrant, and well-balanced dish perfect for weekday lunches and dinners. Combined with fresh pineapple, pine nuts, garlic, and red pepper flakes, each bite draws you in for more. Ready in 45 minutes or less, this recipe is great for meal prep to get you through a busy week. […]

    Vegan Banh Mi

    May 11, 2021 by Puja Verma Leave a Comment

    French bread sandwich sliced in half and wrapped in paper.

    This protein-packed vegan Banh Mi is a meat and dairy-free version of the infamous Vietnamese sandwich. French-style bread is stuffed with umami-rich tofu, pickled vegetables, spicy aioli, and green chiles. Try making your very own version at home! What is Banh Mi? Banh Mi (or Bánh Mì) is a Vietnamese sandwich that’s popularly served by […]

    Vegan Baked Pasta

    March 4, 2021 by Puja Verma Leave a Comment

    Bow tie pasta with baked lathered in ricotta cheese, tomato sauce and topped with baked cherry tomatoes.

    Get ready to make the most delicious vegan baked pasta with cheese! This recipe is a plant-based spin on the viral TikTok trend that will leave you craving more. Farfalle pasta, dairy-free ricotta, cherry tomatoes, and rustic seasonings come together in an unforgettable dish. What is vegan baked pasta? Vegan baked pasta is a twist […]

    Crispy Tofu Bowl

    January 12, 2021 by Puja Verma Leave a Comment

    Tofu bowl with other vegetables and grains.

    This crispy tofu bowl is packed with plant-based protein, flavor, and color. It’s made with good-for-you ingredients, like edamame, kale, and farro, and comes together in under an hour! With how easy it is to make, this bowl is perfect for meal prepping or weeknight dinners. You really don’t need a long ingredient list or […]

    Mushroom Tomato Pasta

    December 15, 2020 by Puja Verma Leave a Comment

    Linguini Pasta with Garlic Herb Sauce - green heart love

    This mushroom tomato pasta makes the perfect cozy weeknight dinner! My fresh oregano sauce gives it a warm, earthy flavor, and the mushrooms and blistered tomatoes add just the right amount of heartiness and brightness. Plus, it comes together in just over 30 minutes! If you love quick pasta recipes that still feel gourmet, this […]

    Maple Balsamic Dressing

    October 27, 2020 by Puja Verma Leave a Comment

    Maple Balsamic Vinaigrette - Green Heart Love

    This ultra-creamy maple balsamic dressing is the perfect balance between tangy, sweet, and decadent flavors. Use it as your go-to option for salads, bowls, roasted vegetables, and so much more. What is maple balsamic dressing? This maple balsamic dressing is a thick, rich, and creamy version of classic maple balsamic vinaigrette. To make it, maple […]

    Pumpkin Spice Protein Shake

    September 28, 2020 by Puja Verma Leave a Comment

    A glass of pumpkin smoothie with a stripped straw and garnishing on top.

    If you love the taste of pumpkin pie, you really need to try this pumpkin spice protein shake! All the delicious flavors of fall are combined into a healthy breakfast or light lunch. Pumpkin purée, plant milk, bananas, and almonds are featured in this dairy and sugar-free smoothie. Why you’ll love this recipe Quick & […]

    Iced Lavender Latte

    September 2, 2020 by Puja Verma Leave a Comment

    A glass of iced latte next to dried lavender flowers and a jar simple syrup.

    Try this iced lavender latte for a quick, simple, and revitalizing drink that tastes just like it does at your local coffee shop. Cold-brew coffee, lavender syrup, and oat milk are served over ice for a sweet, floral, and refreshing beverage that’s perfect to wake up with on hot summer days. What is an iced […]

    Lavender Simple Syrup

    September 1, 2020 by Puja Verma Leave a Comment

    A wide open glass jar with simple syrup next to lavender flowers.

    Lavender simple syrup is an easy way to add sweet, aromatic, and floral flavors to lemonades, lattes, cakes, sorbets, and more! Try making your own in under 30 minutes with just 3 inexpensive ingredients. What is simple syrup? Simple syrup is a liquid sweetener made by dissolving sugar in water. That’s really all there is […]

    Harvest Salad

    November 21, 2017 by Puja Verma Leave a Comment

    Harvest Salad & Maple Walnut Dressing - Green Heart Love

    Enjoy a harvest salad filled with fresh, seasonal ingredients like butternut squash, apples, arugula, pecans, and more! Healthy, vibrant, and filling, this flavorful dish is perfect to serve alongside your favorite fall and winter meals.  What is a harvest salad? A harvest salad incorporates all of the most delicious fruits and vegetables that are in […]

    Pumpkin Spice Latte

    October 24, 2017 by Puja Verma Leave a Comment

    A cup plate filled with creamy coffee and stick of cinnamon on the side.

    For many of us, the fall simply isn't complete without the legendary Pumpkin Spice Latte from Starbucks. First launched in 2003, the seasonal drink has catapulted into fame within its first autumn. And like many trendy drinks, it has drawn the ire of the health-conscious. Why wouldn't it? That thing is LOADED with sugar. Moreover, […]

    Kadha Recipe For Cough (Ayurvedic Tea)

    September 15, 2017 by Puja Verma Leave a Comment

    Mom's Herbal Tea - green heart love

    My mom always made this soothing herbal tea whenever I had a cough. It’s simple to make, full of everyday spices, and comes together in one pot. If you’ve never made a homemade kadha recipe, you’ll be shocked at how quickly it gets you back to good health! With just a handful of pantry staples […]

    Thai Red Curry With Vegetables

    September 5, 2017 by Puja Verma Leave a Comment

    plating Red Thai Curry - green heart love

    This Thai red curry with vegetables is the healthy and delicious dinner you’ve been searching for! It’s creamy, slightly spicy, and full of Southeast Asian flavors you will love! With endless customizations, this meal never disappoints. What is Thai red curry? Thai red curry with vegetables is a dish from Thailand that fuses red curry […]

    • « Previous Page
    • 1
    • …
    • 5
    • 6
    • 7
    Puja from Green Heart Love

    I’m Puja! I love creating, developing & exploring vegan recipes made entirely from whole food & plant based ingredients.

    More about me →

    Refreshing Summer Recipes

    • Mango cucumber salad in a serving bowl with a wooden spoon in it.
      Mango Cucumber Salad
    • Strawberry watermelon smoothie in a glass with a straw and watermelon slice on the rim.
      Strawberry Watermelon Smoothie
    • Two chocolate covered banana popsicles with crushed peanuts on the surface.
      Banana Popsicles
    • Sliced baguettes topped with vegan bruschetta.
      Vegan Bruschetta
    • Dairy-free potato salad in a serving bowl with a wooden serving spoon in it.
      Dairy-Free Potato Salad
    • Butter bean salad topped with feta cheese on a plate.
      Butter Bean Salad

    Popular Recipes

    • Orange simple syrup in an open lid glass bottle.
      Orange Simple Syrup
    • Oat milk whipped cream in a bowl over a wooden board.
      Oat Milk Whipped Cream
    • Bok choy noodle soup in a serving bowl with a utensil in it.
      Garlic Bok Choy Noodle Soup
    • Dehydrated lemon slices bunched together on a flat surface.
      Oven-Dried Lemon Slices
    • Maple Dijon dressing in open lid mason jar with wooden spoon in it.
      Maple Dijon Dressing
    • Lemongrass Paste in a bowl with fresh ingredients.
      Lemongrass Paste

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Accessibility Policy

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.

    Copyright © 2026 Green Heart Love