Welcome to Green Heart Love, featuring hearty vegan recipes that are made and shared with love.
I'm Puja! I love creating, developing & exploring vegan recipes made entirely from whole food & plant based ingredients.
My passion for healthy eating is driven from love for my family & their wellbeing. In 2015, I decided to branch out through Green Heart Love & share healthy alternatives that cater to different types of diets.
Since then, I've journeyed through several ups & down. Most significantly, I am a mom of 2 beautiful little girls who are indirectly teaching me more about gratitude, compassion & empathy; which led me to become a vegan.
I was raised a vegetarian, but I evolved to become a vegan at the start of 2020. There were several reasons why I chose to change my lifestyle. One, being a new mother, I found pregnancy & breastfeeding some of the most challenging to do in life. It led me to empathize with other species who are going through these challenges without any choice & all for our indulgences. I started researching more about animal use, health issues; and since then I put my thoughts into perspective.
At first, my worry was to give up some of my favorite dairy products. However, after solidifying my decision, I came to discover several vegan products that are great alternatives to dairy.
Essentially this website is a gift to my girls as they grow up, so they have all their mama's homemade recipes to use as a tool for a wholesome lifestyle. But also, my goal is to use Green Heart Love as a media for healthy vegan recipes that include fresh and simple whole food ingredients.
Food brings people together, vegan food will bring the world together.